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The knowledge of the art of making tequila
Morgeot se encuentra de hecho en la frontera departamental entre Côte d'Or y Saône-et-Loire
Presenta profundos aromas de cereza negra y tarta de ruibarbo con ligeros toques de arce y violetas
pertenecían a la Abadía de Cîteaux
paternina seleccion especial Título:Default Title The knowledge of the artBeautiful cherry red color with slight ruby hues. On the nose, it displays notes of red fruits, chocolate, and spices. On the palate, it stands out for its silkiness and the perfect balance between alcohol and acidity. Persistence exceeds 15 seconds. Ideal pairing with stuffed white meats, beef, lamb, veal, pork, sheeps cheeses, and pasta dishes.
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