Materials: 100% Polyester Care:Hand wash/machine wash at 30C
In a separate bowl, mix together the cream of chicken soup, cream of celery soup and sour cream
This style works well for weddings, receptions, and family functions because it looks dressed-up without being too heavy
Kale Salad Ingredients Carrot Ginger Dressing (See notes) cup chopped carrots to cup water cup extra-virgin olive oil, plus more for drizzling 2 tablespoons rice vinegar 2 teaspoons minced fresh ginger teaspoon sea salt, plus more for sprinkling Salad 1 recipe Roasted Chickpeas 1 bunch curly kale, stems removed, leaves torn into bite-sized pieces 1 teaspoon fresh lemon juice teaspoon extra-virgin olive oil 1 small carrot, grated 1 small red beet, grated watermelon radish, very thinly sliced 1 avocado, cubed 2 tablespoons dried cranberries cup pepitas, toasted 1 teaspoon sesame seeds Sea salt and freshly ground black pepper Instructions Make the dressing: Preheat the oven to 400F and line two baking sheets with parchment paper