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If it seems too thick after adding all of the oil, add a teaspoon or so of water to thin it out

The elegant strapless design featured intricate paillette embroidery and delicate Chantilly lace

Chopped Salad with Honey Mustard Dressing Ingredients For the Honey Mustard Dressing: 2 tablespoons good quality Dijon mustard* 2 tablespoons avocado oil 2 tablespoons apple cider vinegar 1 tablespoon honey 1 clove garlic minced salt and pepper to taste For the Chopped Salad: romaine lettuce chopped 2 to 3 handfuls fresh arugula 1 bell pepper (any color) cut into 4 pieces 1 cooked marinated chicken breast 1 tomato sliced 1 avocado sliced 2 to 3 slices crispy bacon torn or chopped salt and pepper to taste chopped pecans Instructions For the Honey Mustard Dressing: This dressing couldnt be any easier to make

Crafted in stretch jersey with a subtle lurex shimmer, it features a halter neckline, open back, and resin stone embellishments for a luxe finish