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Ingredients 3 tablespoons extra-virgin olive oil 2 tablespoons white balsamic vinegar (see Recipe Notes) 2 teaspoons honey (if vegan, sub pure maple syrup or agave nectar) 1 teaspoon Dijon mustard 1 clove garlic , finely chopped or grated kosher salt and ground black pepper , to season Instructions Whisk the white balsamic vinaigrette: Combine all listed ingredients in a small bowl or jar, seasoning with teaspoon kosher salt and ground black pepper if desired

This will help regulate their body temperature better and keep them warm without causing them to overheat

Nutrient Value: Calories: 49kcal, Fat: 4.8g, Carbohydrates: 1.0g, Protein: 0.2g, Sodium: 95mg, Cholesterol: 5mg

We just connected on everything, Diipa says